Mutxamel to Host XVIII Gastronomic Days from November 20th to 29th
Eleven hospitality establishments will offer culinary proposals to discover local cuisine and native products.
By Pau Ferrer Castelló
••2 min read
AI
Generic image of a Mediterranean town square at dusk, with warm lights and stone buildings.
The municipality of Mutxamel will celebrate its XVIII Gastronomic Days from November 20th to 29th, 2026, an event consolidating local cuisine and native products as key tourist attractions.
For ten days, eleven hospitality establishments in Mutxamel will present gastronomic offerings for residents and visitors. These days are part of the «Mutxamel Gastronómico» project, aimed at promoting cuisine as a differentiating element of the municipality, boosting tourism, and stimulating the local economy.
The initiative reinforces Mutxamel's Mediterranean gastronomic identity, aligning with projects like Gastro Exquisit Mediterrani and the Alicante Wine Route. Each restaurant will freely set its menu prices and composition, ensuring a wide variety of options.
Participating establishments include: Bar El Dorado, Cervecería Ca Pinto, Cervecería Mutxamel, Mesón El Capricho, Ripmar, Restaurante El Patio de Mari, Restaurante Molimar I, Restaurante Molimar II, Restaurante In Savia – Golf Bonalba, Restaurante Aeroclub (Río Park), and Vinoteca Los Sobrinos.
“
"These gastronomic days are much more than just food; we are on the 18th edition and they have become tradition, culture, and moments to savor the best in a unique atmosphere. Each dish brings us closer to our roots with local km 0 products; they are a unique opportunity to continue discovering local gastronomy. We will enjoy spoon dishes, rice dishes, meats, and fish made with fresh products, all accompanied by starters and finished with homemade desserts that will make us enjoy days where 11 restaurants participate throughout the urban center and different developments."
“
"I would like to invite all residents to take advantage of these days to fill the tables of our restaurateurs, and I also invite all visitors who come during these weekends to discover Mutxamel's cultural and leisure offerings, to enjoy family plans and top them off with the highlight of a good menu with options for everyone."
The gastronomic days will be complemented by the municipal cultural program and guided tours, offering a more complete tourist experience combining gastronomy, heritage, culture, and leisure. All information will be available on the Mutxamel City Council's website and social media.
